OyaJava

The Wednesday cup · October 7

Foam takes time.

Salted Nutella latte, made slowly.

Foam takes time, so does everything worth having.

Chocolate-hazelnut richness, a little salt and a thick cap of foam. This is a kitchen-counter coffee made by feel, with time left for the best part: the first sip.

There is something satisfying about staying with a small thing until it comes together. A little mixing. A little waiting. Then that soft cloud on top.

Yummy salted Nutella latte. 🤎🤎🤎