OyaJava @OYAJAVA ↗

FRESH FROM MY KITCHEN · SEPTEMBER 7, 2026

A little coffee.
A lot of personality.

An iced coffee, a very generous cloud, and a few kitchen detours. Welcome to OyaJava.

Watch the latest pour ↓
Michelle’s iced coffee in a glass jar, topped with thick golden foam and ice.
September 7 · Iced, whipped & wonderfully extra.

THE LATEST POUR

From the first stir
to the finished glass.

Come for the coffee. Stay for the kitchen side quests.

More on Instagram ↗

Lately, in my kitchen.

MONDAY · SEPTEMBER 7

Matcha, with a cloud.

Vivid green matcha, creamy layers, and that first sip.

Michelle holding Sunday’s coffee, topped with a generous layer of pale foam.

SUNDAY · SEPTEMBER 6

The foam situation.

A cup made along the way. A little coffee, a lot of life.

FROM THE RECIPE NOTEBOOK

Mango cloud
matcha.

Golden mango. Green matcha. A soft vanilla cloud. Your favorite mug or a glass full of ice.

Make it
Servings

Warm the milk, whisk the matcha, and spoon the cloud on last.

Let’s make it
Hot mango cloud matcha in an ivory mug beside a glass of iced mango matcha, with a mint coffee machine in the background.
THE OYAJAVA NOTEBOOKA little magic
in your morning.
Illustrative drink styling

Make your moment

THE HOT BUILD
    THE FIRST SIP

    Spoon the cloud on last, then stir gently before sipping.

    Michelle Jahnke with a mint coffee cup and layered rose-gold necklaces.

    MEET MICHELLE

    Coffee first.
    Life along the way.

    I’m Michelle, the woman behind OyaJava. A Black Nigerian mom with a love of coffee, matcha, vintage warmth and a good song.

    This is my little corner for drinks worth making and the everyday moments around them.

    Say hello on Instagram ↗